Search

Rita Westvik and Closed-Loop Agricultural Cultivation

The Eco Incubator is taking the newest eco-tech such as the Agripod to create high yields of food cultivation using the most sustainable methods available. We are working with the inventors of this technology. Learn more about the system design and how it will support the environment and humanity.


3 views0 comments

Recent Posts

See All

LEARN HOW ARCHITECTURE CAN FEED THE WORLD

The Dutch have successfully reimagined what architecture can be and now use it as a food source for its people. Getting on board with new ways of thinking about ordinary things can change our existenc

ABOUT US >

The Eco Incubator is a non-profit organization focused on teaching health, wellness, and sustainability practices to the community in the most interactive way possible.    

Composte Logo.png
impact-international-logo-colour.png
images.png
Unknown-2.jpeg
460614-0282f9adae2a8d32b8f736dca3b2b6c3-
Unknown.png
Unknown-2.png
UN Global Contact.png
Unknown-1.png
UBCTV Logo.png
SolaRoof Logo.png
PODnet Logo.png

CONTACT >

T: 706-663-ECO1​

E: info@theecoincubator.org

Athens, Georgia

© 2019 by Eco Incubator Services